Catering

STARTERS

Cold cut tray or asst. cheese tray with sourdough or crackers

Fruit and or veggie trays with homemade dips

Grape jelly meatballs, Yum!

BBQ Sauce lil Smokies

Luchincas ( Basque sausage)

Kicken Chicken sausage ( spicy)

Spinach dip in the sourdough round

Calf Fries aka Mountain oysters ( when available-special order)

BREADS

Assorted artisan rolls

Cowboy bread on the BBQ

Homemade cornbread

Country biscuits

SALADS

Garden salad with your choice of dressings Caesar

Julie’s artichoke pasta salad

Mom’s sweet pickle potato salad

Spring salad with raspberry vinaigrette with Feta and Bacon

Dorito cabbage salad

SIDES

Heavenly hash browns (cornflake topping!)

Fancy bacon scalloped

Baked with all the fixings

Almond rice pilaf

Mushroom risotto Cowboy fried taters

Cowpuncher famous chili beans YUM!

VEGGIES

Grandmas Green beans

Grilled seasonal

Johnnie’s Creamy Corn ( homemade)

Brandy carrots

Deep fried corn on the cob when feasible

SERIOUS GRUB

Deep pit beef or pork with home made salsa and BBQ sauce

New York steak

Rib eye steak

Ball Tip (a lot like tri-tip but better)

Herb crusted Pork Loin

BBQ chicken hind quarters

Polynesian Baby Backs

SWEET STUFF

Strawberry Shortcake cake

Bread pudding (home made)

Peach or Blackberry Cobbler ( home made )

Assorted Pies